Clik here to view.
Pairing Bibi Graetz Casamatta Toscana Rosato with Drunken Cold Chicken Wing...
Pairing Bibi Graetz Casamatta Toscana Rosato with Drunken Cold Chicken Wing and Pork Knuckle, and Sautéed Julienne LeekHaving a stronger preference over red wines and typically shying away from the...
View ArticleClik here to view.
A Successful Hunt Down of a Red Vinhao Escolha from Vinho Verde DOC #WinePW
Double down on a hard-to-find Red Vinho Verde at the Vinho Verde Experience EventVinho Verde is the biggest wine region (DOC) of Portugal, up in the cool, rainy, lushly green north west. A Vinho Verde...
View ArticleClik here to view.
A Crémant de Loire, a Vouvray, and a Rosé D’anjou – I’m all set for the...
Loire Valley Wines - Crémant de Loire, Vouvray, Rosé D’anjou for the SummerThe #Winophiles bloggers are invited by Jill Barth from L'Occasion to explore wines from the Loire Valley of France this...
View ArticleClik here to view.
Celebrating Moldova National Wine Day with Chinese Food #WorldWineTravel...
Rosu De Purcari Red Blend, Castel Mimi Feteasca Alba Dry White, Radacini Saperavi Feteasca Neagra Merlot and Suvorov-Vin Viorica Dry White are exceptional wines to represent Moldovan wines. The Moldova...
View ArticleClik here to view.
#MerlotMe with Markham and L’Ecole No. 41 Merlots and Army Ramen #WinePW
L’Ecole N° 41 2017 Merlot from Columbia Valley and Markham Vineyards 2017 Sustainably Made Merlot from Napa Valley#MerlotMe is a global movement to unite wine lovers all over the world to celebrate...
View ArticleClik here to view.
Sipping Tissot-Marie Crémant du Jura Brut Lapiaz and Snacking Fried Pork Skin...
Tissot-Marie Crémant du Jura Lapiaz Brut with Fried Pork Skin, Dill-infused Cheese, Pitted Dates and Almond#Winophiles bloggers are taking a virtual journey to the smallest wine region, Jura in France...
View ArticleClik here to view.
Sweet Bordeaux Paired with Asian Carbs - Chinese Sticky Rice and Korean...
French #Winophiles bloggers have been invited by Linda Wipple from My Full Wine Glassto taste sweet Bordeaux wines in November. We are so luck to receive multiple #Sample of sweet Bordeaux, organized...
View ArticleClik here to view.
Farina Amarone della Valpolicella with Ground Pork in Karela Rings #ItalianFWT
Farina Amarone: Ruby red color with garnet hues. Mildly bitter, spicy, cocoa, sour cherry, raspberry, currant, and balsamic notes. Warm, full-bodied, structured, fine and balancedIt feels so good to...
View ArticleClik here to view.
Elevating French grapes outside France at Texas's William and Chris Vineyards...
2018 Carbonic Tannat, Hye Estate (SRP$35), 2017 Tannat, Hye Estate (SRP$50), 2017 Malbec, Lost Draw (SRP$42) and 2019 Roussanne, Texas High Plains (SRP$30)The #Winophiles bloggers are obviously...
View ArticleClik here to view.
Drinking Serious Wine from Israel's Domaine du Castel and Eating Causal...
Domaine du Castel Grand Vin 2016 and ShakshoukaThe #WinePW bloggers are invited by Wendy Klik from A Day in the Life on the Farm to write about pairing Middle Eastern foods and wines in May. I'm...
View ArticleClik here to view.
All Things #PureChablis with an Assortment of Seafood Snacks #Winophiles
2019 Vintage: Brocard Sainte Claire Chablis Vieilles Vignes, Domaine De La Cornasse La Chablis, and Bernard Defaix Petit ChablisWhat can sound better than pure Chablis in spring? Pure wines,...
View ArticleClik here to view.
Learning Spain - Aragon's Four Wine Regions: Carinena, Somontano, Calatayud,...
Al Gairen Selection Sommelier's Garnacha Blend from Carinena with a Grilled SteakSpain will be opening up to US tourists in June for post COVID 19 pandemic travel. People, who are itching to resume...
View ArticleClik here to view.
A Dry Lambrusco from Riunite with One-Person Shabu-Shabu Dinner #ItalianFWT
Riunite Movendo Lambrusco Dell'Emilia: Dry, not sweet, ABV 11%, fruity with spice notesRiunite Lambrusco has been a controversial wine in the US. It was a 'sweet' brainchild in the 70's and 80's by a...
View ArticleClik here to view.
Alsace Wines’ Heart and Soul - Land Sustainability, Family Tradition and Food...
I had attended the Millésimes Alsace DigiTasting® in June, which was not only a fun virtual event to taste so many wines from Alsace, France at the comfort of my own home, but also a fantastic...
View ArticleClik here to view.
Alsace Wines’ Heart and Soul - Family Tradition #Winophiles #DrinkAlsace
Thanks to Teuwen Communications' recent invitation, I have recently signed up to attend the Millésimes Alsace DigiTasting in June, the first wine fair that combines real tastings and virtual meetings...
View ArticleClik here to view.
A BBQ Party Featuring Spanish, French and British Hard Ciders #WorldWineTravel
The #WorldWineTravel bloggers are tasting Spanish, French and British hard ciders, detouring the usual path of wines this month. Thank you Cam Mann from Culinary Adventures with Camilla to host the...
View ArticleClik here to view.
Alsace Wines’ Heart and Soul - Land Sustainability #Winophiles #DrinkAlsace
Photo Credit: www.vinsalsace.comRespecting nature is part of the long tradition in Alsace. The Upper Rhine region in Alsace is the birthplace of biodynamic farming. Organic and biodynamic viticulture...
View ArticleClik here to view.
What do Albino Armani and Måneskin from Italy have in common? Rock Star in...
Albino Armani, which has been growing grapes and making wines for over 400 years, is no doubt an Italian rock star producer in Pinot Grigio. At its 17th generation, Albino Armani turns Pinot Grigio,...
View ArticleClik here to view.
Muscatel Sparkling Joy by 103-Year-Old Bodegas Reymos - First Wine...
Reymos Classic Moscato Sparkler is ideal for dessert pairing such as the Chinese moon cake ($13 at Costco) which is made of cooked egg yolks wrapped with sweetened lotus seed paste and is baked with a...
View ArticleClik here to view.
Querciantica Verdicchio - A Gem from La Marche's Self-Made Wineamaker Angela...
Querciantica Verdicchio dei Castelli di Jesi: structured, weighty, long finishFloral scents from honey, apple, peach and freshly cut grass on the nose, citrusy, fresh, fruity, vegetal on the palate,...
View ArticleClik here to view.
Organic White Wines: Bonterra Chardonnay, Cono Sur Chardonnay and Sauvignon...
Bonterra Chardonnay (SRP$12), Cono Sur Chardonnay (SRP$11) and Sauvignon Blanc (SRP$11) Paired With Korean Japchae NoodleI didn't start showing interest in organic and biodynamic wines until I got a...
View ArticleClik here to view.
Côtes du Rhône Wines and Perfect Fried Rice #Winophiles
Côtes du Rhône wines and Perfect Fried Rice (left: vegetarian, ground beef, chicken, shrimp)I was sent with six #sample - two Côtes du Rhône wines and four Côtes du Rhône Villages wines for the...
View ArticleClik here to view.
#MerlotMe and Meaty Asian Sandwich #WinePW
#MerlotMe is the world-wide celebration of Merlot wines, which takes place in October every year. Jeff Burrows from Food Wine Click has invited the #WinePW bloggers to this annual event and to taste...
View ArticleClik here to view.
Bordeaux In a Box - Celebrating Chinese New Year With A Box Wine!
Box wines are considered as inexpensive party wine in general in the US - a crowd pleaser that's cheerful but nothing too serious. There is an on-going joke that people won’t remember what wine they...
View ArticleClik here to view.
Orvieto White Wines - Hidden Treasures From Umbria #ItalianFWT
Orvieto White Wines - Hidden Treasures from Umbria, ItalyOrvieto is one of the dozen wine zones (DOC, DOCG or IGT) in Umbria which isbordered with Tuscany to the north, Marche to the east, and Lazio to...
View Article
